Urad Dal
Gundu Ulundu
Gota, chilka, and dhuli — the base of every good idli, dosa, and dahi vada batter.
Milling since 2017 · FSSAI Licensed
From the farm to your kitchen
Every grain tells the story of truth.
We clean, grade, and mill urad, moong, toor, chana, and ragi in our own plant, and cold-press groundnut, sesame, and coconut oil the traditional way (Every drop filled with purity). Wholesale, retail, and custom milling — one roof.
10+Tonnes / Day Capacity
5Pulse & Millet Varieties
3Quality Grades
400+Wholesale Buyers
Dal Mill
Five pulses & millets, milled in-house
Every lot is bought directly from farmers and mandis, cleaned through destoners and sortex machines, then split and graded in our own mill — no outside processing, no mixing of lots.
Moong Dal
Pasi Parupu
Dhuli (washed yellow) and chilka (split green) — light, quick-cooking, easy to digest.
Toor Dal
Thuvaram Parupu
The everyday dal. Unpolished and oil-free options, cooks soft with a natural aroma.
Chana Dal
Kadalai Parupu
Bold, uniform grains from desi chana. Also milled into fresh besan on order.
Ragi
Kezhvaragu
Finger millet, stone-ground for a nutty, earthy flour — rich in calcium and fibre, perfect for mudde, dosa, and porridge.
Oil Mill · Marachekku
Cold-pressed, Marachekku
Seeds are pressed slowly at low temperature in our expellers — no refining, no blending, no chemicals. What comes out of the press goes into the tin.
Groundnut Oil
Cold-pressed from sun-dried groundnuts. Nutty aroma, high smoke point — ideal for frying and daily use.
Cold Pressed
Sesame Oil
Slow-pressed white and black til. Traditional flavour for cooking, pickling, and winter use.
Cold Pressed
Coconut Oil
Marachekku pressed from fresh copra in a wooden mortar and pestle — a pure, mild oil for cooking, hair, and traditional skin care.
Marachekku
Inside the Mill
Grain to grade, in five steps
The same lot number follows every batch from intake to dispatch, so any bag can be traced back to its farm lot.
01
Cleaning
Destoning, de-dusting, and magnetic separation remove stones, dust, and metal.
02
Grading
Grain is sized on graders and colour-sorted on sortex machines.
03
Milling
Splitting and de-husking on emery rollers, tuned per pulse to keep grains whole.
04
Polishing
Optional water or nil polish — never chemical polish.
05
Packing
Stitched 30/50 kg bags and retail packs, each printed with batch and grade.
Quality System
Every bag carries its grade
All pulses and millets are separated into three grades at the sortex stage. You pay for exactly the quality you order — nothing is mixed back.
Premium / Export
Full, uniform grains with the best colour of the lot.
- ≥ 98% whole grains
- Double sortex passed
- For brands, export, and premium retail
Standard Trade
Sound grains with minor size variation — the everyday wholesale standard.
- ≥ 92% whole grains
- Single sortex passed
- For kirana, hotels, and caterers
Economy / Broken
Brokens and smalls, fully cleaned — honest value for bulk kitchens.
- Cleaned brokens & splits
- Ideal for canteens and processing
- Best rates per quintal
Need rates for this week's dispatch?
Talk to the MillWholesale & Retail
Get a quote
Tell us the pulse, grade, and quantity — we reply the same day with rates and dispatch time.
PH
Phone / WhatsApp+91 9488474751
EM
Emailorders@balajimills.com
AD
Mill AddressSri Balaji Oil & Dhall Mills, 59/4, Chetpet main Road,
Mel-Kalavai, Gingee, Villupuram Dt — 604202
Mel-Kalavai, Gingee, Villupuram Dt — 604202
HR
Working HoursMon–Sat, 9:00 AM – 7:00 PM